Kats Creations

A Yummy taste of Home

Dish - Goulash

Wifey = 45mins, Hubby = 1hr 🤭

- Cut 1 onion finely

- Heat a medium pot on high

- Add onions to pot

- Cut the meat up into sizable cubes

- Once onions are brown add meat

- Stir for a couple of minutes then turn heat down to half

- Add 2 beef oxo

- Salt & pepper

- Garlic (crushed or powder)

- 2 Tablesppons tamato paste

- Let simmer for 8 - 10mins (mix occasionally).

- Add 5 Cups water.

- Turn up to boil for another 10 minutes on high heat

- Mix Half cup water with 2 Tablespoons of flour

- Add to pot, mix thru

- Cook for another 5 mins

- Add paprika 2 Tablespoons

- Cook for another 5 mins

- Done

Dish - Rice

- Add same portion of rice to a separate pot

- Wash thoroughly until rice water runs clean

- Cover the rice with water about 100mls above

- Place on the stove, set to high

- Add a big and small splash of oil

- Add a tablespoon of salt

- Let sit until water drains

- Once drained, rice is ready to serve